Salient Features Imported, fully automatic burner (gas/oil) fitted. Oven provided with trolley and oil tank. Steaming system provided. Hood provided with exhaust fan. Stainless steel of 304 quality used. Heat retained during loading/unloading of trollys. Maintenance only from front and top Rapid heat-up to baking temperature at start of production. Can bake all varieties of bakery products such as Bread, Rusks, Pastries, Cakes, Biscuits, Khari etc. Low oil consumption. Electronic panel (99 programmes) can be provided at an extra cost. Mini Rack Oven Highlights Capacity to bake 216 loaves of 400 gms. each per hour. Electrical load : 2.0 h.p Size of baking trays : 18" x 28" per shelf. Med Rack Oven Highlights Capacity to bake 352 loaves of 400 gms. each per hour. Electrical load : 2.25 h.p Size of baking trays : 18" x 36" per shelf. Sr. Rack Oven Highlights Capacity to bake 576 loaves of 400 gms. each per hour. Electrical load : 2.75 h.p Size of baking trays : 18"x36"x2nos. per shelf.